Phone:
(386)767-4768
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Contact Our Catering Coordinator:
Jeff Marshall
Direct Line:
386-846-3497
•
Restaurant:
386-767-4768
Breakfast Menu
Dinner Menu
Drop Off Menu
Catering - Breakfast Menu
4009 Halifax Drive
Port Orange, FL 32127
(386) 767- 4768
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Number of People:
Breakfast Menus
$8.99/person
Continental Breakfast Menu
Includes delivery, disposable plates, cups, cutlery, and napkins
Oven Fresh Cinnamon Rolls
Homemade Donut Holes
Pineapple Cake
Fresh Fruit Tray
Fresh Brewed Coffee
Orange Juice
$12.99/person
Traditional Breakfast Buffet
Includes full service, linen, china, silverware, set-up, and clean-up for groups of 75 or more.
($100 additional flat fee for groups of 74 or less)
Western Egg Casserole
Cheese Grits or Hash Browns
Bacon or Sausage
Fresh Cinnamon Rolls or Homemade Biscuits
Fresh Fruit Tray
Fresh Brewed Coffee
Orange Juice
$0.00/person
None
Breakfast - Add On's
$3.99/person
Virgin Bloody Mary Bar
$1.49/person
Stewed Apples
$2.49/person
Sliced Ham
$3.99/person
Salt n Pepper Catfish
$3.99/person
Assorted Bakery Tray
(Donut Holes, Blueberry and Banana Muffins)
Additional
Small-Party Fee
(applies to Traditional Breakfast only with parties of 74 persons or less)
Please Note:
All food and prices are subject to availability and require confirmation with our Catering Department. Certain restrictions may apply.
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Contact Our Catering Coordinator:
Jeff Marshall
Direct Line:
386-846-3497
• Restaurant:
386-767-4768
Sub Total:
18% Tip:
Sales Tax:
Grand Total: